Instructor: Guest Chef Eliana Ciao. Chef Ciao returns this evening for the second of her hands-on classes. Tonight we'll focus on homemade egg pasta. The pleasure of making your own pasta is great and it's simple and rewarding. You will return home knowing how to make Tagliatelle, Garganelli, Martagliati, and Farfalle. Fresh delicious pasta and fresh new techniques-you can't go wrong with this class! Class level: beginner. Class Style: Hands-on. Limited to 16 students.

Product Code: cc1026