Instructor: Judy Shertzer, The Good Gourmet Cooking School Manager. Love puff pastry but unsure how to work with it? Join us for a hands-on class that will turn you into an expert before the end of the evening. These dishes are just right for a romantic dinner for two, casual party with friends, or to impress the in-laws. Class enrollment is limited to 12 students. We will prepare Mini Camambert Walnut Pastries, Spicy Cheese Straws, Goat Cheese, Pear and Blackberrry Tart, Salmon Wellington, Palmieres, Chocolate Banana Pecan Tarts and Lemon and Anise Sugar Twists. Wondering how we can do all that in 2 hours? come and find out the secret - puff pastry. Judi Shertzer has headed The Good Gourmet Cooking School since its inception. She is currently the featured chef on WNDU's Friday Morning News Program and teaches both at The Good Gourmet and for private classes. Class level: Beginner. Class style: hands-on.

Product Code: cc0204