Instructor: Guest Chef Kip Peters. Roast Pig...now there’s a robust dish! Tonight Chef Kip will show us how to prepare a suckling pig for roasting in your oven. Hmmm-roast pig...warm summer night...sounds like a Luau to us! The party’s on as we taste an array of accompaniments traditional to this classic Hawaiian feast and you go home with recipes and techniques to wow your guests! Class level: intermediate. Class style: demonstration. Product Code: cc0706
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