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Saturday, September 25, "I'm Hungry"

Instructor: Staff. After school snacks shouldn't take longer to make than they will to eat! The class will learn a few recipes that bridge the "snack-gap"; we'll find something between parent-approved carrot sticks and the child-approved double chocolate surprise...and nothing we make will require a fork! Together, we'll make Homemade Pizza Breadsticks, Sweet Potato Chips and Dip, and Autumn Caramel Fondue. Class level: beginner. Class style: hands-on. Class is limited to 8 students.

Product Code: cc0925


$20.00
 

  



   
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