There are no exact dates related to the start of this activity, but for sure the “Mind” of all this was Giuseppe’s great-grandfather who, at the beginning of 1900, has built the house where the cellar is until today. Over the years Grandfather Carlo continued the work of the fields and the cultivation of the vine and has begun to produce the first bottles. In 1984, the son Livio has become the responsible of the company and he modernized it to obtain quality wines. Livio and his wife, Marisa, have always worked with great dedication and have passed their passion to their three daughters. As a result two of them, Arianna and Daniela, have joined the company now to continue the tradition of the family, in this way arrived the fourth generation.
The production has started with a bottle of Barbera and in the years the wines produced increased, especcially Ruchè, typical vine of the area.
Today, the company has a tasting room/shop where the customer can buy the most suitable wine for his/her needs, with the guarantee of always having a genuine, high quality wine at a fair price.