Surrounded by the hills of Chianti, “La Casa di Bricciano” is a small family run organic farm, which is becoming distinguished for it’s high quality wines.

The wine production is very limited: about 12.000 bottles a year for five types of red wines  made exclusively from our own grapes.

The farm was established in 1992 under the principles of organic farming, fully respecting nature and with a scrupulous attention to the quality of products. The first wines came to market in 2001 and the European organic certification of wines was granted in 2009.

In our beautiful Tuscany, in the heart of Chianti Classico area, we take great care in every stage of the artisanal workmanship from the vineyards, to the wine making in the cellar and then the maturing and refining, in order to offer a limited amount of excellent quality wines. Wines that have received international awards and medals over the years, demonstrating that organic cultivation  can produce excellent products.