Kir-Yianni
In 1997, Yiannis Boutaris has founded Ktima (Estate) Kir-Yianni. The previous Read more…
Belvedere di San Leonino is located in open countryside, surrounded Read more…
Welcome to Bellosguardo Wines, heavenly place close to Foreste Casentinesi Read more…
Together with her parents Franz and Christine Netzl, Christina vinifies Read more…
Musella is situated in the Valpolicella Zone, on the hills Read more…
Surrounded by the hills of Chianti, “La Casa di Bricciano” Read more…
The agricultural winery ‘La Fonte’ situated a few kilometres from Read more…
AVINCIS is the continuation of a family story, with a Read more…
The Fattoria Santo Stefano is a winery farm owned by Read more…
Very large underground galleries overlooking one of the highest vineyards Read more…
Luca and Valentina, originally from Rome but longtime residents in Read more…
Situated in the eastern Hills of Friuli, the company begah Read more…
VILLA CANTHUS Great wines since 1987 Giuliano Ormenese, the owner Read more…
Our location is Podere Collalto (“Farm on a high hill”), Read more…
Cabernet Sauvignon is a variety of wine grape native to the Bordeaux region in France. It is a robust, full-bodied red grape that has been known to age well for up to 15 years.
Cabernet Sauvignon is often used as a blending grape with other varieties of Bordeaux wine such as Merlot, Cabernet Franc and Petit Verdot.
The taste of this wine ranges from deep, dark fruit flavors to spicy notes and black pepper. The variety makes an ideal complement to rich sauces or dishes that have strong flavors such as cheese or red meat.
It pairs well with all types of food including pasta dishes, steak and chicken, and red meat dishes like pork loin chops with garlic mashed potatoes!
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